More than 30 years ago, Metzer saw opportunity where others might have seen a product suitable only for “Fear Factor” . “My father had ducks as a hobby during his retirement. He was approached while I ...

Aired (July 25, 2021): To pay homage with the popular Pinoy street food called kwek-kwek, Chef JR Royol will try to recreate this Filipino favourite with his Balut Tempura recipe. Watch how he makes ...

Editor’s Note: CNN Travel’s series often carries sponsorship originating from the countries and regions we profile. However, CNN retains full editorial control over all of its reports. Read the policy ...

“I’m not a big fan of balut,” said Kristine Subido. She remembers liking the fertilized duck eggs—which are incubated until an embryo develops, then boiled and eaten with salt and vinegar—when she was ...