These loaded sweet potatoes come topped off with seasoned ground beef, creamy whipped feta, and homemade sumac pickled red ...

Arby's has the meats, but what cut does the company use for its popular roast beef sandwiches? As it turns out, you have ...

When cooking something that calls for lots of flavor, like roast beef does, it can be easy to reach for whatever's on hand, ...

Drop thousands of Argentina fans into Texas for the World Cup and the debate is inevitable. It's not about who has the best ...

"In the 1970s, the top four beef packers controlled about 36% of the market. Today, four companies control roughly 85%, ...

The screwworm, a flesh-eating parasite and longtime foe of American ranchers, is back in US cattle after decades.

With beef prices climbing to record highs, many consumers across the country are wondering why a ribeye steak costs nearly $22 per pound.

Mix this ingredient into your beef mixture when making burger patties for a sharp, zesty contrast. Pair with other mix-ins ...

The growing turmoil in the North American beef market risks further tightening supplies and raising prices. It’s summer ...

The overall number of U.S. beef and dairy cattle has shrunk to its lowest level since 1951. Drought, rising operating costs and increased consolidation are among the causes.

Packages of ground beef, beef patties and steaks line grocery store shelves in an Oklahoma City grocery store. Shoppers are seeing record high beef prices at the grocery store. That’s in part because ...