Who says you need hours to make a restaurant-quality meal? Curtis Stone stops by TODAY to prove you don't with his easy recipes for steak with red wine sauce and Brussels sprouts with chorizo. The ...

My family and I love going out to restaurants like The Capital Grille and Ruth's Chris for a steak dinner. But, as a family of four, we know going out to eat can be pricey — the average monthly cost ...

When you yearn for steak, start with filet mignon. Marinate the steak in tarragon, pepper and olive oil. This mixture won’t tenderize the beef (you don’t really need to tenderize this cut), but will ...

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Getting your Trinity Audio player ready... Filet Mignon With Madeira Sauce 4 servings Filet mignon, or tenderloin, is the most tender cut of beef — but it’s not heavy on flavor. To compensate, this ...

Wow, does this dish look classy, right? But look at the ingredient list — not too long. And look at the steps — pretty darn simple. My boys love all kinds of steaks, though a perfect, tender filet ...

Add Yahoo as a preferred source to see more of our stories on Google. filet mignon with mashed potatoes - siamionau pavel/Shutterstock Filet mignon and beef tenderloin are among the most tender and ...

At a steakhouse, there are a few rules that simply must be followed. Never order a steak cooked more than medium rare. A good cut of meat doesn’t need steak sauce and no steak deserves ketchup ...