Honey Roasted Brussel Sprouts are crisp on the outside, and tender on the outside for a totally delicious vegetable side dish ...

In this episode of In the Kitchen with Matt I will show you how to cook Brussel Sprouts. I love this recipe for Roasted Brussel Sprouts with garlic and bacon. Growing up I did not like eating Brussel ...

The cool thing about Brussels sprouts is that they can be prepared in so many different ways. If you don’t like them one way, don’t give up! Try all sorts of Brussels sprouts recipes – you might be ...

Roasted Brussels sprouts can be crispy, tender, and succulent when cooked just right. Adding this one ingredient can elevate ...

Roasted brussels sprouts have taken the world by storm. If you have time, cut the steamed sprouts in half before roasting for even more flavor. They will cook more quickly, so keep a close eye on them ...

The long maligned Brussels sprout is now the cool kid in class, being roasted, pan seared and sautéed in restaurant and home kitchens alike. If shredded super thin — either by hand or with a mandolin ...

Brussels sprouts support your digestive health, but they can also cause GI symptoms, such as gas. If that's the case for you, you may find yourself avoiding them entirely — but you shouldn't have to ...

Preheat oven to 425 degrees. Place Brussels sprouts, bacon and garlic in a 10 inch Dutch oven. Season with salt and pepper. Drizzle with olive oil. Bake until tender and slightly charred. Drizzle with ...

We've seen brussels sprouts prepared every which way—roasted, shredded, sautéed, boiled, even grilled. Chef Tiffany Faison of Boston's Sweet Cheeks likes to take a simpler approach when it comes to ...

Learn three different ways to cook perfect Brussels sprouts every time, in this quick 1 minute video with Elly Smart. To prepare: Remove any larger tough or brown leaves from the outside of each ...