The 40-seat, modern Cantonese spot plans to open its door on Tuesday, February 17, with a Lunar New Year celebration full of ...

Power lunches with the politically elite may come to mind when considering dining in the nation’s capital, but the D.C. area has a soft spot. From caviar and Champagne at an intimate row house in ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. After weeks of ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. In our Dining ...

The Christmas bar in Penn Quarter temporarily closes after attendees said they felt “scammed.” ...

In a city that seems to never stop working, it’s important to know where to get your next caffeine fix. The area’s independent coffee shops are always ready to dispense fruit-forward pour-overs, ...

Food news and dining guides for Washington, D.C. Discover South Indian street food, all-you-can-eat sushi, Taiwanese fried chicken, and much more along the Northeast strip ...

Ethiopian food is an integral part of D.C.’s restaurant scene. Initially rooted around “Little Ethiopia” at the intersection of Ninth and U Streets NW, the region’s expansive Ethiopian community ...

For its new life as Katsumi, there’s a laser-lens focus on Japanese food in a more intimate atmosphere that includes half the ...

Bring in your own Slipstream mug to the coffee bar for savings on your favorite pour. After 3 p.m., KBird spreads its wings, ...