Zongzi: Chinese sticky rice dumpling (粽子)
Zongzi: Chinese sticky rice dumpling (粽子)
Jun 4, 2019
redhousespice.com
70K views · 515 reactions | #DragonBoatFestival is a week away. Grab some bamboo leaves and let's get stuck into wrapping sticky rice 'zongzi' dumplings. Here's a step-by-step guide. | Xi's Moments | Facebook
0:19
70K views · 515 reactions | #DragonBoatFestival is a week aw…
114.4K views1 month ago
FacebookXi's Moments
Zongzi: Tips for Eating Zongzi, Shapes, Textures and History
Zongzi: Tips for Eating Zongzi, Shapes, Textures and History
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chinaeducationaltours.com
Next week is the traditional Chinese festival - #DragonBoatFestival~ During this festival, people in Guangxi will eat sticky rice dumplings or Zongzi with mung bean and pork filling. As the saying goes, "When in Rome, do as the Romans do", so let's learn how to wrap Guangxi-style #Zongzi. cr. 外来媳妇客家郎 | Discover Guangxi China
0:59
Next week is the traditional Chinese festival - #DragonBoatFestival~ D…
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FacebookDiscover Guangxi China
Zongzi is a type of rice dumpling which is usually served during the #DragonBoatFestival across China. The festive food, commemorating the famous ancient Chinese poet Qu Yuan, is made with glutinous rice and various fillings wrapped in bamboo leaves. #FunChina | China Plus Culture
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Zongzi is a type of rice dumpling which is usually served during th…
250.2K viewsMay 23, 2022
FacebookChina Plus Culture
Chinese Sticky Rice Dumplings (Zongzi)
Chinese Sticky Rice Dumplings (Zongzi)
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10K views · 229 reactions | Zongzi is a traditional #snack made of...
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